Hot and sour soup is one of my favourite soups and I prefer it with shrimps/prawns. But you can add chicken too if you like. Here's my easy peasy recipe and as always you can add or subtract ingredients according to your own taste & preference.
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this Recipe makes for 2.
Ingredients:
3 cups water
1/2 cup chicken (boiled and shredded-if you like)
1 cup shrimps/prawns (stir fried and fully cooked)
1/2 tsp salt
1/2 tsp chinese salt
3 tbsp vinegar
1 tbsp soy sauce
1/2 cup cabbage (thinly chopped)
2 carrots (thinly chopped)
1 spring onion (thinle sliced)
1 tsp black pepper
1 eggwhite
3-4 tbsp cornflour
1 knorr chicken cube
2 tbsp ketchup
chilli sauce
How to make it:
Boil water and add chickn cube in it, bring it to a boil then add ALL ingredients EXCEPT egg and cornflour.
Cook for 8-10 minutes.
Dissolve cornflour in cold water and add to soup. Add more if needed to thicken.
Cook for 2-3 minutes.
Add eggwhite and cook for 3-5 minutes more-Keep stirring.
In the end add 2 tbsp ketchup and chilli sauce to taste.
Enjoy hot with prawn/fish crackers :)
Bon Appétit!
3 comments:
YUMMY..
OMG!!! Gonna try this asap!
:) hope you enjoyed it!
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